Aflatoxin Literature: Prevalence

 

 

Ayelign A, Woldegiorgis AZ, Adish A, De Boevre M, Heyndrickx E, De Saeger S. Assessment of aflatoxin exposure among young children in Ethiopia using urinary biomarkers. Food Addit Contam Part A Chem Anal Control Expo Risk Assess. 2017 Jul 10:1-11. PMID: 28670952

Ezekiel CN, Warth B, Ogara IM, Abia WA, Ezekiel VC, Atehnkeng J, Sulyok M, Turner PC, Tayo GO, Krska R, Bandyopadhyay R. Mycotoxin exposure in rural residents in northern Nigeria: a pilot study using multi-urinary biomarkers. Environ Int. 2014 May;66:138-45. PMID: 24583186

Shuaib FM, Jolly PE, Ehiri JE, Ellis WO, Yatich NJ, Funkhouser E, Person SD, Williams JH, Qian G, Wang JS. Socio-demographic determinants of aflatoxin B1-lysine adduct levels among pregnant women in Kumasi, Ghana. Ghana Med J, 2012 Dec: 46(4): 179-88.

Cano-Sancho G., Sanchis V., Marín S., Ramos A. J.. Occurrence and exposure assessment of aflatoxins in Catalonia (Spain). Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 2013;51:188–193.

Wu Felicia, Stacy Shaina L., Kensler Thomas W.. Global Risk Assessment of Aflatoxins in Maize and Peanuts: Are Regulatory Standards Adequately Protective? Toxicological sciences : an official journal of the Society of Toxicology. 2013.

Yard Ellen E., Daniel Johnni H., Lewis Lauren S., et al. Human aflatoxin exposure in Kenya, 2007: a cross-sectional study. Food additives & contaminants. Part A, Chemistry, analysis, control, exposure & risk assessment. 2013;30:1322–1331.

Hu Ruifeng, Zeng Xu, Gao Weiwei, Wang Qian, Liu Zhihua. HRAS: a webserver for early warning of human health risk brought by aflatoxin. Molecular biology reports. 2013;40:1181–1187.

Schleicher Rosemary L., McCoy Leslie F., Powers Carissa D., Sternberg Maya R., Pfeiffer Christine M.. Serum concentrations of an aflatoxin-albumin adduct in the National Health and Nutrition Examination Survey (NHANES) 1999-2000. Clinica chimica acta; international journal of clinical chemistry. 2013;423:46–50.

Ofori-Adjei David. Aflatoxin exposure in pregnant women in Ghana. Ghana medical journal. 2012;46.

Shuaib F. M., Jolly P. E., Ehiri J. E., et al. Socio-demographic determinants of aflatoxin B1-lysine adduct levels among pregnant women in Kumasi, Ghana. Ghana medical journal. 2012;46:179–188.

El-Tras Wael F., El-Kady Nevein N., Tayel Ahmed A.. Infants exposure to aflatoxin M₁ as a novel foodborne zoonosis. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 2011;49:2816–2819.

Leong Yin-Hui H., Rosma Ahmad, Latiff Aishah A., Ahmad Nurul Izzah I.. Exposure assessment and risk characterization of aflatoxin B1 in Malaysia. Mycotoxin research. 2011;27:207–214.

Jolly CM, Bayard B, Vodouhe S. Risks of ingestion of aflatoxin-contaminated groundnuts in Benin: scale measurements, beliefs and socioeconomic factors. Risk Anal. 2009 Oct: 29(10): 1395-409.

Fukal L., Reisnerova H.. Monitoring of aflatoxins and ochratoxin A in Czechoslovak human sera by immunoassay. Bulletin of environmental contamination and toxicology. 1990;44:345–349.

Hayes R. B., Nieuwenhuize J. P., Raatgever J. W., Kate F. J.. Aflatoxin exposures in the industrial setting: an epidemiological study of mortality. Food and chemical toxicology : an international journal published for the British Industrial Biological Research Association. 1984;22:39–43.

Krishnamachari K. A., Bhat V. R., Nagarajan V., Tilak T. B., Tulpule P. G.. The problem of aflatoxic human disease in parts of India-epidemiological and ecological aspects. Annales de la nutrition et de l’alimentation. 1977;31:991–996.
Januszko T., PopŃawska T.. [Aflatoxinogenic fungi in the human and animal environment]. Przegla̧d epidemiologiczny. 1977;31:403–406.

Van Rensburg S. J., Kirsipuu A., Coutinho L. P., Van Der Watt J. J.. Circumstances associated with the contamination of food by aflatoxin in a high primary liver cancer area. South African medical journal = Suid-Afrikaanse tydskrif vir geneeskunde. 1975;49:877–883.